9 Best
Benchmade Kitchen Knives
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Product Highlights- Well-designed: benchmade's axis lock is exceptionally strong and fully ambidextrous. the mini griptilian 555 is a manual knife that can be opened and closed single-handedly.
- Versatile: the mini griptilian 555's sheepsfoot, general purpose blade style is a good blade shape for slicing. it's ideal for everyday use, outdoor activities and survival scenarios.
- High-quality: the cpm-s30v stainless steel blade is extremely well-balanced, offering superb edge qualities and rust resistance. the glass-filled nylon handle is tough yet attractive, making it ideal for hard jobs and everyday carry.
- Comfortable: the 555's lightweight design and handle grips make it comfortable to hold, use and take anywhere. the reversible pocket clip offers ultimate accessibility.
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- Superior quality - it features a premium mbs-26 stainless steel blade, ground exceptionally thin and meticulously heat treated for optimal cutting performance.
- Ergonomic - its durable polypropylene plastic handle is injection molded directly onto the tang of the blade and features a distinctive "stepped" texture pattern that provides exceptional comfort and control during use.
- An improved classic - spyderco's involvement in kitchen knives dates back to the early 1980's. after being discontinued a number of years ago, they are now back by popular demand and better than ever.
- Multipurpose - the k04 utility knife has a 6.5-inch drop-point blade that is ideal for a broad range of kitchen cutting chores, making it the most popular "go-to" knife in many home and commercial kitchens.
- Made for the kitchen - this version of the k04 features a razor sharp plainedge or a spyderedge blade with a unique two-step serration pattern that protects the edge from dulling on cutting boards.
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Product Highlights
- Sharpen dull knives with premium abrasives and maintain sharp edges daily with the built-in ceramic hone wheel
- Sharpens kitchen knives, serrated edges, scissors and shears.
- Push of a button - fully guided sharpener that automates the sharpening of your knives for an even angle and perfectly sharpened knife every time.
- Professional level sharpness - designed to sharpen the highest-quality knife steels.
- 3 year warranty
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- [super sharp cutting core material] this product is made of professional super steel vg10 cutting core (made of 67-layer damascus high-carbon stainless steel), which is hammered by vacuum heat treatment. during the folding and forging process, damascus steel will form very dense fine metal grains, which will sharpen the fine sawtooth super sharp edges on the cutting edge.
- [focus on technology and design] aisyoko has for many years of advanced craftsmanship in kitchen knife manufacturing. compared with other knives, our 8-inch chef's knives are too sharp, can keep sharp for a long time, easy to re-sharpen the knife, labor-saving design, the cutting angle of front, back, up and down is better. a smart choice for home cooks and professional...
- [selection of high-end gifts] our damascus knife has a unique and very beautiful natural casting texture. the v-shaped sharp edges can sharpen the hands precisely to 10-15 ° on each side and easily cut into thin slices. and comes with a beautiful gift box. the handle is made of stable and high-density colored wood.
- [perfectly balanced performance] the 8-inch master knife can be used with both hands. it has a better cutting balance angle without causing physical fatigue, allowing us to cut faster and more efficiently. features: the blade is slender, lightweight, and the sharp edges are suitable for various foods.
- [100% customer service + material description] product warranty: aisyoko products provide 30 days refund, replacement and lifetime warranty. we are always ready to provide you with the most satisfactory solution.
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- Superior to stainless steel each meat cleaver is made using high carbon steel. this type of steel far surpasses stainless steel in both durability and sharpness. to maintain this blade, dry it after each wash with a towel and use the included cloth to apply a thin food oil layer to prevent rusting. this meat knife is a must have in every chef knives collection.
- Perfectly balanced & razor sharp right out of the box, you'll notice how sharp and well balanced each serbian chef chopping knife is. with a full tang covered by high end pakkawood, the handle measures 4.7" while the blade size comes in at 7" creating an 11.7" big knife butcher knife for meat cutting that is pure chopping bliss.
- A meat lover's delight this serbian chef knife brings all the character and utility a home chef needs. from its incredibly unique looks forged in fire by hand, to its razor sharp blade that's ready to use out of the box, this full tang knife makes all cutting, chopping, and slicing tasks a stylish breeze. this is the ideal chef's knife / cleaver knife for meat cutting .
- Each cleaver a unique work of art being forged in fire by hand means that each cleaver comes with a unique, natural & genuine patina that makes your cooking knife knife one of a kind. there's no two alike, and that is thanks to the age old chinese techniques still used in the hand forging process of these blades.
- Gift ready with lifetime kitchen perfection believes this cleaver kitchen knife will become an heirloom that will stay in your family for years and be passed on to future generations. that's why your purchase is double covered by our lifetime & a 60 day money back guarantee. this meat cleaver knife / carbon steel knife is the ideal gift for men / gift for dad
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- Premium steel: the cooking knife is crafted from aichi aus-10 steel which offers a superior balance between long lasting sharpness and durability with 2x the carbon content of some other “premium” knives.
- Unique design: a distinctive sloped bolster shape encourages a proper and safer "pinch grip” for better comfort and control. the 8 inch chef knife also features a more acute 15 degree angle for a noticeably sharper cutting face.
- A kitchen staple: the misen chefs knife is the definition of versatility. perfectly balanced and ultra sharp — this tool will quickly become your new go-to. replace that old, dull knife-set with one quality blade you'll actually use.
- Best of both worlds: misen chef's knives combine the best features of both western and japanese style blades — making them excel at any cutting task or technique. slicing, chopping, dicing, all made effortless.
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- No more smudges on the surface of the cutting board that robbing you of nutrients -the extra sharpness of the well-maintained kiritsuke knife can help keep you healthier. the razor sharp curve design from the handle to the tip is labor-saving cutting premium german 1.4116 steel that slices cleanly through herbs, vegetables, fish, raw meat and fruits - the blade is hand ...
- No more chipping issues with the edge - precisely forged of high-carbon german steel engineered to perfection at 56+ rockwell hardness for long lasting performance, rust and stain resistant. the 8 inch knife stays sharper because the alloys used make the blade harder. kiritsuke unique shape provide the ability of create different types of cut and apply pressure over a b...
- Easier to use providing outstanding control in your kitchen - the multi-purpose kitchen knife makes chopping and slicing extremely efficient. the outstanding craftsmanship of the knife provides versatility and control on all your culinary. the well-crafted knife was manufactured to achieve professional results, versatility and efficiency. kiritsuke is often considered t...
- Less effort in preparation means you’ll have more time to enjoy cooking - the kiritsuke knife has an ergonomic pakka handle with an excellent grip and perfect balance for superior control, maneuverability and comfort. the kiritsuke knife is one of the few traditional multi-purpose japanese-style knives, bringing the hybrid between the yanagiba (for raw fish slicer) and ...
- Best quality with a balanced fit into your hand - kiritsuke knife is significantly lighter than other chef knife counterparts. the seven ounces lightweight knife can be ideal for those that want to avoid hand pain in the kitchen. designed with optimal ambidextrous hold given room for use without movement interference.the knife shows an incredible robustness and quality ...
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- Overbuilt chef knife: is the grizzly v2 a light weight chef knife nope, and we like it that way as this is no ordinary chef knife. weighing in at 11 ounces, once you take hold of the ergonomic g10 handle, you'll know this chef knife is ready for work. with plenty of knuckle clearance, the grizzly v2 is perfect for multiple chef cutting styles such as the rock chop, smal...
- ️off-grid or backyard bbq: camp kitchen or prepping a feast on your outdoor bbq grill or kitchen, the grizzly v2 is ready for action. there's plenty of finger clearance for chopping, a pinch grip for detailed cutting and even jimping on the spine like our tracker-x2 camp knife.
- Swedish 14c28n steel: the grizzly v2 chef knife is made with 14c28n blade steel, we chose the steel company "sandvik" which is a world-leading steel manufacturer in sweden that makes advanced stainless steel. 14c28n offers a unique combination of excellent edge performance, high hardness, and corrosion resistance, and is easy to sharpen as well. the blade design offers ...
- _xd83e__xded5_kydex sheath & og lo-pro belt clip: the grizzly v2 is secured with perfect retention inside the kydex sheath. excellent security, no movement, no rattle, your blade is safe, secure and ready for your next camping trip. we added the off-grid lo-pro belt clip for a low hip carry and a thumb ramp for easy one hand deployment and over-the-belt velcro & button ...
- When it's time to get your grillin' on, the grizzly v2 won't let you down. bring this bad boy to a friends bbq and you'll be the envy of the party..️specs: cutting edge is 6.1 inches, full length is 11.3 inches, blade width is 2.2 inches, blade thickness 2.9mm, hrc 60, g10 handle is 4.75", weight: 11.1oz without sheath, 12.9oz with sheath, oem>taiwan."i absolutely love ...
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