We Use CookiesWe use cookies to enhance the security, performance,
functionality and for analytical and promotional activities. By continuing to browse this site you
are agreeing to our privacy policy
10 Best Can Opener Americas Test Kitchen
From leading brands and best sellers available on the web.By clicking on a link to a third party's website, log data is shared with that third party.
Related Products
Up to 30% off
Buying Guide for the Best Can Opener Americas Test Kitchen
Choosing the right can opener may seem simple, but a good can opener can make food preparation much easier and safer. Whether you're opening cans daily or only occasionally, it's important to consider certain features that impact ease of use, safety, and durability. Focusing on what you use canned products for, as well as your own comfort and strength, will help you find your best fit.Type (Manual vs. Electric)Can openers come in two primary types: manual and electric. Manual can openers are handheld and require you to turn a crank to cut the lid, which makes them portable and doesn't need a power source. They're great for smaller kitchens, camping, or if you only open cans occasionally. Electric can openers do the work for you at the press of a button, which is helpful if you have limited hand strength or open many cans regularly. Consider how often you open cans and whether convenience or portability matters more to you when making your choice.
Cutting Mechanism (Side-cut vs. Top-cut)The cutting mechanism refers to how the can opener removes the lid. Top-cut openers cut inside the rim, leaving sharp edges, while side-cut openers separate the entire rim from the side, resulting in smoother, safer edges that reduce the risk of cuts. If safety and clean cuts are your priorities, especially if children will use the opener, a side-cut model is a good choice. For traditional simplicity, a top-cut is suitable, but handle with care due to the sharper edges.
Grip and Handle ComfortThe comfort and size of the handles or grip have a major impact on usability, especially if you have reduced hand strength or arthritis. Handles that are cushioned, wider, or ergonomically shaped make it easier to hold and turn the opener without slipping or causing discomfort. If comfort is a concern for you or the opener will be used by several people with different hand sizes, focus on models that emphasize ergonomic and slip-resistant handles.
Ease of CleaningAfter use, can openers can get food residue in hard-to-clean places, which can lead to rust or bacteria buildup if not cleaned properly. Some models are dishwasher-safe, while others require hand washing. Choose a can opener that is easy to take apart or clean, especially if hygienic use is important to you or you use it frequently.
Durability and MaterialsThe materials used in a can opener, like stainless steel and strong plastics, impact how long it will last and how well it will resist rust or breakage. Stainless steel gears and blades are sturdy and less likely to corrode. If you want a can opener that lasts for years, focus on models made with robust materials, especially in the moving and cutting parts.
Size and StorageSome can openers are designed to be compact and easily stored in a drawer, while others, especially electric models, are larger and may take up counter space. Consider your available storage space and how often you'll need to pull out and put away the opener. If you have limited space or want to keep countertops clear, prioritize compact manual designs.