10 Best
Chef Knife For Fish
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Product Highlights- ★ handle - ergonomically designed carving classic rosewood handle is anti-slip and anti-freezing and firm to grip avoiding harms to your hand
- ★ functions - ultra sharp blade edge design and well balance of this knife make it perfectly for cutting, slicing, dicing and mincing meat, vegetable. wide blade is able to smash garlic. it is suitable for homes and restaurants
- ★ stainless steel - 3-layer high quality clad stainless steel. 80cr13 high carbon core steel performs excellent hardness, durability and sharpness maintaining. outside layers of low carbon steel does well in toughness, corrosion resistance and plasticity. the combination of two steels makes the knife perfectly work
- ★ blade craftsmanship - vacuum heat treatment endows the steel with best mechanical property. non-stick coating avoids food sticking on the blade. wire-drawing integrated full tang blade is more stable and safer
- ★ package - gift box package makes the product looking more attractive and the box is strong enough to ensure that the knife is well protective
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Product Highlights
- High quality requirements: manufactured with strictly selected 440a steel. after tempering and quenching, the sushi knife has excellent hardness and longevity, and can maintain the sharpness of the blade for a long time. the balanced weight can provide a comfortable feel and ensure the efficiency at work.
- Extreme cutting: yanagiba is an extremely sharp single oblique blade blade, which is very suitable for cutting sushi and sashimi. it will not pull or tear when cutting fish fillets and meat, and can preserve the deliciousness of the ingredients to the greatest extent. but please don't put it in the dishwasher when you maintain the knife, it will damage the knife edge.
- Traditional sashimi sushi knife: the sharp blade is handmade by experienced craftsmen. its special single sided sharp blade will not crush or tear the structure of the ingredients, so it can cut sashimi and sushi into thin slices.
- Wooden handle: an ergonomic handle made of pakkawood, which can provide a good grip. the wooden handle will make the weight of the knife more balanced, will not add excess burden to the hand using the knife, and make you more comfortable to use.
- Great gift: our products are made of good materials, beautiful in appearance, and come with a beautiful gift box. and it has a suitable length of 9.5 inches, professionals can quickly get started, beginners also can be used more smoothly after being familiar with the whole knife. this is definitely the best gift for birthdays, thanksgiving, easter, christmas, anniversar...
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Product Highlights
- ✅premium steel construction: crafted from high-quality stainless steel, our sashimi knife ensures excellent corrosion resistance, edge retention, and hardness for long-lasting performance.
- ✅traditional single-bevel blade: the single oblique blade design, a hallmark of japanese cutlery, allows for precise cuts that preserve the integrity of ingredients without tearing or crushing.
- ✅exceptional sharpness: experience unrivaled cutting precision with our knife's razor-sharp edge, handcrafted by skilled artisans for effortless slicing of sushi and sashimi.
- ✅ergonomic handle: designed with comfort in mind, our sushi knife features an ergonomic handle made of pakkawood, providing a secure grip and balanced weight for fatigue-free use.
- ✅versatile utility: beyond sushi and sashimi, this knife is perfect for a wide range of culinary tasks, from filleting and slicing fish to carving meats, vegetables, and fruits with ease.
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Product Highlights
- 【non-slip rubber handle】:we use the most comfortable and slip-resistant, super polymer grips for your safety and comfort. the handle is large enough to fit all hand sizes and can be used by both left and right-handed persons. these handles feel great in your hand and ensure that you always have a solid grip on your knife. these handles also clean up easily and stay look...
- 【portable knife sharpener】:you can always keep sharp blades, for the best filleting. the single side, safe sharpener uses angled ceramic plates to help you keep a sharp blade every time you use the fish fillet knife, retaining the knife’s sharpness for long-term use.
- 【razor sharp stainless blades】:provide two models(6",8"blade lengths）, razor sharp g4116 german stainless-steel blades with a beautiful black finish, with a beautiful black finish,the non-stick coating helps the meat slide off easily. the fillet knife can be used for filleting freshwater and saltwater fish. steaking large game fish and trim or remove meat and fish from ...
- 【army green exhaust sheath】:the sheathed breathable small hole design allows water to drain the water to keep the tool dry and sharp. offers the perfect blade protection when storing the filet knife or traveling with it. each knife includes a lightweight sheath for storage and convenience while fishing, camping or hunting.
- 【wide range of uses】:the fishing fillet knives are both perfect in length and shape. whether it is kitchen, camping outdoor, professional chef, fishing can use,makes the fish filleting knife a perfect gift for a passionate fisherman or chef.which can fit easily in your travel gear, backpacks, fishing kit, boating accessories and camping gear.
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Product Highlights
- 🔪【 damascus steel】manufactured with an ultra-sharp, cobalt-added, and cryogenically treated vg-10 damascus steel cutting core at hrc 58-60 hardness, this 7 inch vegetable cleaver boasts unrivaled performance and incredible edge retention. blade length: approx. 18 cm; blade thickness: approx. 2 mm;blade width: approx.8.3 cm; total length: approx. 30 cm;weight: approx. 30...
- 🔪【ergonomic handle】the non-slip wenge wood handle with finger-shaped texture on both sides makes it easy to hold this butcher's ax. the seamless full tang design prevents the blade of this chinese knife ax from falling easily. the curved down design on the back makes your thumb more comfortable and reduces wrist pain
- 🔪【multi functional cleave 】multipurpose chef's knives designed for chopping, mincing, slicing, and dicing come with an hrc 60 and a sharp razor edge. with the unique cutting angle on the top, which ensures maximum cutting performance and durability. the versatile kitchen knife requires minimal effort for everyday use. the professional butcher knife is definitely your pr...
- 🔪【very sharp blade】the hand-polished v-shaped edge makes the blade ultra sharp and makes it easy to cut smoothly. the blade of this cutlery knife is quenched, forged by hand and guided through a multi-channel compound process for fine grinding and durability. the forged knife is more artistic with the unique texture hammered by skilled artisans
- 🎁【 lifetime guarantee trust】100% satisfaction and money back guarantee, means you can try it risk free. being so confident about the great quality and performance of this amazing knife, we offer you a lifetime warranty against manufacturing defects! best multipurpose cutlery gift (christmas, weddings, birthdays, father’s day, mother’s day), for home cooks, professional ...
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Product Highlights
- Material: the blades of our butcher knives are crafted from high-quality carbon steel. these blades are not only rust-proof but also easy to maintain, ensuring a long-lasting sharp edge.
- Maintenance: due to the high carbon content in our hand-forged knives, it's crucial to clean them promptly after use. avoid prolonged exposure to acidic or alkaline substances on the knives. after use, it is recommended to keep the knives dry.
- Fullhi brand - we have been committed to improving a full range of kitchen tools for consumers, so that consumers can get fully satisfied kitchen tools with as little money as possible, and customer satisfaction is our mission.
- Wooden handle: the ergonomic full tang handle not only provides a comfortable grip but also prevents slippage during use. the kitchen cleaver boasts a visually striking design, expressing a powerful aesthetic while maintaining excellent strength and durability.
- Fully functional tools: our giveaway includes 3 stainless steel finger guards, 1 bottle opener, 1 pair of cut resistant gloves, 1 portable knife sharpener, 1 sharpening stick, and 1 knife bag. whether you're cooking at home or outdoors, our comprehensive set of tools has something for everyone.
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Product Highlights
- Size: total length 14.8 inches (375 mm) (blade length 9.4 inches (24
- Country of manufacture: japan
- Fujitora's (fu model number) is a mass-produced item for a wide range of distribution
- Core material: cobalt alloy steel; side material: 13 chrome stainless steel; handle/base: 18-8 stainless steel
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Product Highlights
- Experienced artisans hand-finish the blade into a 12-15° single bevel mirror, the slicing surface is smooth, shiny and sharp, so that the meat and bones can be separated horizontally, and make the upper layer ventilated and anti-sticking, minimizing damage to the meat and maintaining fresh flavor.
- The blade of this deba knife is integrated with a soft and comfortable wood handle, creating the perfect grip, very firm and comfortable when cutting fish, suitable for chef man or those who like to cook.
- Mainly used for rough processing of whole fish, such as cutting fish heads, breaking bones, gutting and filleting with precision.when the blade becomes blunt after a long time of use, it can be grinded on the cutting edge with a sharpening tool.
- This japanese chef knife blade is painstakingly honed by professional craftsmen, after vacuum heat-treatment and nitrogen cryogenic tempering, makes our japanese kitchen knife with perfect edge retention and durability, ensure the blade edge to long lasting sharpness. our knife blade is sturdy and not easy break
- Deba blade maintenance - deba knife is easy and quick clean. to protect the sharpness and gloss of the knives, do not wash the knives in the dishwasher. clean and dry them immediately after washing your hands to make the most of them
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Product Highlights
- Stainless-steel blade resistant to rusting has been adopted, whose plate is thin and light, making it even easier for you to use as “hocho” (japanese kitchen knife).
- A series of professional hocho that leverages the taste of seasonal ingredients, as they are. genuine wooden handle has been adopted to fit your hands more as you use it.
- “sashimi hcho” with an 7.8-inch blade in a unique form is considered most appropriate in cleaning fresh fish to prepare sashimi without damaging their cells.
- This is hocho ever easy to handle even for beginners. it is there for you to take up as the “first step” toward more professional hocho.
- This is being sold as a set with a small, convenient cloth to wipe it, with a very reasonable price! put it into your cart to purchase right now!
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