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Best Culinary TextbooksFrom leading brands and best sellers available on the web.
#1
The Culinary Medicine Textbook: Par

The Culinary Medicine Textbook: Part 1 The Basics (The Culinary Medicine Textbook: A Modular Approach to Culinary Literacy)

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#2
The Culinary Medicine Textbook: Par

The Culinary Medicine Textbook: Part 2 The Food – Dairy, Sodium, Sugar, Beverages, Herbs & Spices (The Culinary Medicine Textbook: A Modular Approach to Culinary Literacy)

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#3
The Flavor Bible: The Essential Gui

LITTLE, BROWN

The Flavor Bible: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most: The Essential Guide to Culinary Creativity, Based on the Wisdom of America's Most Imaginative Chefs

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#4
French Patisserie: Master Recipes a

FLAMMARION

28% off

French Patisserie: Master Recipes and Techniques from the Ferrandi School of Culinary Arts

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