8 Best
Dried Sea Cucumbers
-
Product Highlights- 4 finally, add the adjusted water starch, add a little salt and monosodium glutamate, collect the juice on high heat, and take it out of the pot
- 3. blanch the fresh asparagus and cool it down for later use; 4. put oil in the pot and stir-fry shallot and ginger, add tofu, stir-fry fungus, add oyster sauce to taste. 5. after the tofu and fungus are tasty, add the blanched red ginseng and stir-fry, add salt and chicken essence, and bring it out of the pan. 6. put the blanched asparagus on the bottom of the plate, p...
- Braised red polar ginseng ingredients: one watery red ginseng, one red and green pepper, two scallions and white, a little water starch. method: 1. after the oil is hot, stir-fry the pepper strips; 2. then put the cut red ginseng into the pot and continue to stir fry 3. add shiitake mushrooms and dark soy sauce and stir-fry, then add shredded green onion
- Roasted tofu with red ginseng and fungus ingredients: red ginseng, shiitake mushrooms, sliced ginger, scallions, soy sauce, sesame oil, cooking wine, oyster sauce, pepper method: 1. wash the tofu and cut into pieces; 2. red polar ginseng is scalded with boiling water, 10 grams of cooking wine and 2 slices of ginger to remove the fishy smell, then scooped up, rinsed in c...
- Steamed egg with red ginseng raw materials: eggs, red ginseng ingredients: shallots, carrots, vegetable oil, salt, light soy sauce, broth method: 1. cut the red pole ginseng into half and dice. 2. beat 2 eggs in a large bowl. stir the eggs well first, then add an appropriate amount of salt and warm water and stir well again. after the eggs foam, remove the foam with a s...
SHOWview product -
Product Highlights
- 4 finally, add the adjusted water starch, add a little salt and monosodium glutamate, collect the juice on high heat, and take it out of the pot
- 3. blanch the fresh asparagus and cool it down for later use; 4. put oil in the pot and stir-fry shallot and ginger, add tofu, stir-fry fungus, add oyster sauce to taste. 5. after the tofu and fungus are tasty, add the blanched red ginseng and stir-fry, add salt and chicken essence, and bring it out of the pan. 6. put the blanched asparagus on the bottom of the plate, p...
- Braised red polar ginseng ingredients: one watery red ginseng, one red and green pepper, two scallions and white, a little water starch. method: 1. after the oil is hot, stir-fry the pepper strips; 2. then put the cut red ginseng into the pot and continue to stir fry 3. add shiitake mushrooms and dark soy sauce and stir-fry, then add shredded green onion
- Roasted tofu with red ginseng and fungus ingredients: red ginseng, shiitake mushrooms, sliced ginger, scallions, soy sauce, sesame oil, cooking wine, oyster sauce, pepper method: 1. wash the tofu and cut into pieces; 2. red polar ginseng is scalded with boiling water, 10 grams of cooking wine and 2 slices of ginger to remove the fishy smell, then scooped up, rinsed in c...
- Steamed egg with red ginseng raw materials: eggs, red ginseng ingredients: shallots, carrots, vegetable oil, salt, light soy sauce, broth method: 1. cut the red pole ginseng into half and dice. 2. beat 2 eggs in a large bowl. stir the eggs well first, then add an appropriate amount of salt and warm water and stir well again. after the eggs foam, remove the foam with a s...
SHOWview product -
Product Highlights
- For optimal health benefit, we recommend take 2 capsules 2 times per day with a meal.
- If you have any questions or after-sales service needs, please feel free to send us a message and email, or leave your question in the q&a section below!
- Our wild sea cucumber is sourced in north america,naturally grown on ocean floors, are enjoyed not only as delicacies, but as super foods with zero-carbohydrate, high protein content. sea-cucumbers are well-known a delicacy in many cultures for nutritional benefits.
- If you are not satisfied with our product, you are protected by our no questions asked, money-back guarantee.all dol products support 30 days return without reason.
SHOWview product -
Product Highlights
- Certifications. arctic star used 3rd-party tested from matís in iceland. all arctic star health products are non-gmo and gluten-free. arctic star sea cucumber +d3 capsules do not contain any soy, wheat, lactose, starch, yeast, or artificial flavors.
- Health benefits. arctic star sea cucumber +d3 capsules help reduce stiffness and joint pain, improve blood flow, support immunity, support healthy teeth, bones and muscles, support calcium absorption and cardiovascular function.
- Premium ingredients. manufactured with 100% certified wild sea cucumbers (cucumaria frondosa) from the north atlantic sea beyond iceland, and vitamin d added.
- Nourishing. rich in protein. contains chondroitin sulfate, mucopolysaccharide, saponins, vitamin d, and multi amino acids such as methionine, lysine, tryptophan, valine, threonine, leucine, isoleucine, and phenylalanine.
- Sea cucumber. used in chinese traditional medicine to treat high blood pressure and joint pains.
SHOWview product -
Product Highlights
- Immune system support; marine sources of triterpenoids include marine sponges, marine algae and sea cucumbers.
- Harvested and experty selected from the south pacific deep blue health ensures only 100% traceable sea cucumber is used in all capsules.
- Highly concentrated and nutrient rich sea cucumber is a stand out feature of deep blue healths product. deep blue health use an equivalent to fresh ratio of 5.1, meaning that each capsule of 500 mg is equivalent to fresh to 2500mg. this results in a premium product ensuring the companys core values of pure, potent and traceable.
SHOWview product
Coupon copied
