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Best Japanese Chef Knife

From leading brands and best sellers available on the web.
#1

Winner

Global Cla

Global

Global Classic Cooks Knife, 20 cm, Made in Japan, Silver (G-2)

#2
Global 3 P

Global

Global 3 Piece Set with Chef's, Vegetable and Paring Knife, 1 Pack Stainless Steel

#3
MITSUMOTO

MITSUMOTO SAKARI

MITSUMOTO SAKARI 21 cm Japanese Kiritsuke Chef Knife, Hand Forged 67 Layers 440C Damascus Steel Kitchen Knives, Professional Meat Sushi Chef's Knife (Blue Pomegranate Handle & Gift Box)

#4
Miyabi Kai

MIYABI

Miyabi Kaizen Chef's Knife, Medium, Black with Red Accent

#5
Global Has

Global

Global Hashira 7-Piece Japanese Knife Block Set, Made in Japan, Walnut Storage Block

#6
Miyabi 500

ZWILLING

Miyabi 5000MCD Birchwood Gyutoh (Chef's) Knife - 20cm

#7
MITSUMOTO

MITSUMOTO SAKARI

MITSUMOTO SAKARI 18 cm Damascus Japanese Chef's Knives, Hand Forged AUS-10 Kiritsuke Chef Knife with PakkaWood Handle, Professional Super Stainless Steel Kitchen Knife

#8
HEZHEN 8.3

HEZHEN

HEZHEN 8.3 Inch Professional Chef Knife, 67 Layers Damascus Steel Kitchen Knife Chinese VG10 Japanese Style Gyuto Knife, Damascus Knife Chef Cooking Tool, Figured Sycamore Wood Handle

#9
Fujitora F

Tojiro

Fujitora FU-808 Chef's Knife, 8.3 inches (210 mm), Made in Japan, Cobalt Alloy Steel, Double Edged, Chef's Knife, for Cutting Meat, Cooking Fish and Vegetables, DP Cobalt Alloy Steel Insert, with

#10
Mercer Cul

Mercer Culinary

Mercer Culinary M20707 Genesis 7-Inch Forged Santoku Knife