6 Best
Mac Santokus
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Product Highlights- Ultra-sharp edge: the professional hand-polished edge up to 15-18 degrees per side, which makes this japanese knife be more sharper than other chef knife, and it has been proven its ability to withstand the rigors of tough restaurant use. the thickness of this kitchen knife is 2.3mm. providing excellent sharpness and durability to get the job done perfectly
- Ergonomic design: the pakkawood handle minimizes wrist tension while providing a secure, comfortable grip no matter your hand size or where you grip. even after prolonged use, your palm and wrist will not fatigue. ideal for both people who cook frequently and those who just like preparing snacks
- Professional santoku knife: imarku super sharp santoku knife is made of german high carbon stainless steel that resists rust, corrosion, and discoloration. and the unique anti-stick food design on the blade can reduce cutting resistance and effectively prevent food from sticking to the knife blade
- Unparalleled advantages: compared with the orther 7-inch santoku knife, imarku 5-inch santoku knife has stronger maneuverability. the shorter blade makes the cutting force converge at the edge of the blade to achieve the best cutting accuracy and realize ultra-thin cutting
- The best gift: the cooking knife comes in a high-quality black gift box, high-end gift box making it the perfect gift for whoever you love. this knife can be used for cutting all kinds of meat, vegetables, fruits, and bread. it is suitable for both home and restaurant kitchens
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Product Highlights
- Versatile knife: this kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts.
- Comfortable handle: the d-shaped, ebony-finished pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
- Santoku knife: the shun 5.5-inch classic santoku knife is an asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks.
- High-quality construction: constructed with shun's proprietary vg-max cutting core and clad in 68 layers of stainless damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge.
- Traditional, artisan cutlery: inspired by the traditions of ancient japan, shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
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Product Highlights
- Premium japanese steel: crafted from aichi aus-10 steel, this professional santoku knife boasts exceptional sharpness and durability. the twice the carbon content compared to some other premium chef's knives not only reinforces the blade's strength but also maintains its sharpness for longer durations, requiring you to sharpen it less frequently.
- Unmatched value and quality: at misen, we believe in providing using premium steel and exceptional kitchen tools at an honest price. our high-end santoku knife offers unmatched value for the quality it delivers, making it a must-have addition to your collection of professional knives.
- Versatile japanese culinary knife: misen japanese santoku chef knife, with its classic japanese knife design, combines the best of both worlds—resembling a traditional chef's knife but with the nimbleness of a santoku. it's perfect for a wide range of kitchen tasks, from slicing to chopping, making it an ideal choice for both beginners and seasoned chefs.
- Thoughtful design for precision: our japanese santoku chef knife features a unique sloped bolster shape that promotes a secure "pinch grip", ensuring improved comfort, safety, and control during use. the razor-sharp blade, set at a precise 15-degree angle, delivers smoother, effortless cutting, enhancing your culinary experience.
- Elevate your culinary skills: elevate your cooking game with this japanese-style santoku knife. its superior craftsmanship, classic design, and unmatched performance make it the best japanese culinary knife for enthusiasts and professionals alike. experience precision, balance, and versatility with every slice.
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