10 Best

Sous Vide Searing Torches

of March 2024

  1. Product Highlights
    • 🔥【wide applications】: cooking torch can used in searing steaks, roasting bell peppers, sous vide, glazing a baked ham, caramelizing sugar, and melting cheese in culinary. lighting charcoal, grill, campfire, fireplace in daily life. glass blowing, welding, melting metal in hobbies and work.
    • 🔥【powerful compatibility】: blow torch can use propane, we recommend using propane gas. blow torch can be directly connected to the coleman propane cga600 canister can be used (not included in the package).
    • 🔥【high strength heat】: flame temperature of kitchen torch can reach up to 2400 °f to perfectly suited for most applications. the wider and heavier flame outlet can strongly output powerful flame. handheld propane torch head is perfect for searing food in a hurry, starting up that charcoal grill in just seconds, or getting a raging campfire going.
    • 🔥【portable】: creme brulee torch can easily carrying and use and do not take up redundant space. creme brulee torch is small enough to fit into your kitchen drawers, rv, or in your backpack for outdoor adventures when do not use.
    • 🔥【attention】: we suggest turning on the gas regulator valve slowly, turn the adjusting knob counter-clockwise until there is hissing sound, ignite at low flow, and then increase the flow (excessive gas flow may cause ignition failure. it may vary depending on the cylinder pressure).
    • 🔥【pizeo trigger igniter】: unlike traditional external open flame ignition methods, piezo ignition is safer and more convenient. the flame can be ignited by simply pressing the trigger position of propane torch when in use. we recommend pressing the switch after letting about 8s of gas in use for better results.
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